ALL MENU ITEMS AND PRICES ARE SUBJECT TO CHANGE AT ANY TIME DUE TO SUPPLY ISSUES RELATED TO COVID
Thank you for your understanding during these trying times for our country
Appetizers
Soup of the Day
Made fresh daily
Cup 4 Bowl 6
Baked French Onion Soup
Crock of our house specialty soup with garlic croutons and broiled cheeses 8
Fried Eggplant
Fresh hand breaded eggplantwith herb and Romano Panko breadcrums
topped with our house baisil and roasted garlic pesto 12
Shrimp Cocktail
Succulent chilled shrimp with a tangy cocktail sauce 14
Garlic Bread
Broiled with fresh garlic and herbs 6
With cheese & a side of marinara 8
Creamy Liver Pate
Caldwell House famous! A spread of finely pureed chicken liver with our homemade grilled bread 10
From the Land
Each entrée is served with a garden salad, warm bread and butter, vegetable and a choice of starch
Filet Mignon
A premium cut of tender beef. Flame charbroiled for the finest flavor
House 40 Petite 36
House Sirloin
Hand-cut top sirloin grilled to your liking atop onion ring straws
House 30 Petite 26
Surf & Turf
Create your own dish by adding one of the following choices to your steak entrée:
Lobster Tail Market Price
¾ lb Alaskan King Crab Legs Market Price
4 Shrimp Scampi 14
2Stuffed Shrimp 12
Prime Rib Au Jus
Slow-roasted in a red wine and garlic stock, melts in your mouth while it lasts!
King 43 Queen 37 English 32
Drunken Ribeye
Roasted then grilled in our savory house mushroom and bourbon sauce 52
Oso Bucco
Slow-roasted bone-in pork shank drizzled with a blackberry glaze and nestled in our house mashed potatoes 30
Additional Side Dishes
Sautéed mushrooms & onions 7
Sautéed asparagus with garlic 7
Add one of these freshly prepared toppings:
Au Poivre 9 ~ Béarnaise 6
Blackened with a side of Béarnaise 6
Mushroom & Bourbon Sauce 6
Bleu Cheese 6 ~ Oscar 15
Seafood
Each entrée is served with a garden salad, warm bread and butter, vegetable & choice of starch
Stuffed Shrimp
Jumbo shrimp brimming with seafood stuffing, broiled with fresh garlic and Chardonnay and drizzled with House Béarnaise 30
Alaskan King Crab Legs
¾ lb King crab legs steamed & served with drawn butter Market Price
Shrimp Scampi
Gems of the sea sautéed with white wine, garlic, fresh herbs & a hint of cream Served over a hearty helping of pasta 27
Broiled Lobster Tail
Satisfy your lobster craving!
Single or Double Market Price
Stuffed with our house crabmeat dressing ~ Add 5 each
Broiled Salmon
Wild caught – served in our house caper cream sauce 29
Pasta & Poultry
Pasta dishes are served with a garden salad & warm bread and butter
Chicken Piccata
Fresh chicken sautéed with lemon & capers in a white wine and lemon butter cream sauce served over pasta 27
Chicken Caldwell Bleu
Free range chicken breast, breaded and topped with prosciutto, provolone and a creamy carbonara sauce 28
Lighter Selections
Caesar Salad
Crisp romaine lettuce tossed in our homemade dressing, topped with Romano cheese, freshly made croutons, and anchovies 10
Add:
Grilled Chicken Breast 8 Grilled Salmon 12 Five Grilled Shrimp 15 Sliced Sirloin 10
Manhattan Sandwich
Thinly sliced prime rib on a garlic hero smothered in melted provolone. Served with our house au jus and garlic seasoned fries 18
Blackened Ahi Tuna
A Romain garden salad tossed in an orange ginger vinaigrette, topped with fried wontons, and served with Cajun spice pan-seared fresh tuna cooked rare 20
*All Prices Are Subject To Change*